Ramona DeBreaux's Roasted Garlic Butter Parmesan Potatoes

with Wayfield Foods

February 27, 2020

You’re going to want to make this side for dinner tonight!  Go to www.wayfieldfoods.com to find your nearest store and check out what's on sale...and remember...eat better and spend less at Wayfield Foods!



  • 3 pounds baby red potatoes, quartered
  • 1/4 cup olive oil
  • 6 cloves garlic, minced
  • salt and pepper
  • 1 tablespoon Italian seasoning
  • 3/4 cup grated parmesan
  • 1/2 cup unsalted butter
  • Chopped parsley
  • 1/2 cup turkey bacon bits



  1. Add potatoes to lightly salted water
  2. Parboil potatoes for 5-8 minutes until fork tender
  3. Combine olive oil, garlic, salt, Italian seasoning and parmesan
  4. Coat potatoes with mixture
  5. Place potatoes on a baking sheet and bake at 400 degrees for 25 minutes
  6. Flip after 15 minutes
  7. Drizzle with melted butter and parsley
  8. Top with chopped turkey bacon

Grab these ingredients from your friends at Wayfield Foods!